SUSTAINABILITY CHALLENGES AND GOALS FOR 2021
Client Management
- Reinforce close relationships with our clients, sharing common sustainability principles, and measuring their satisfaction and perception with our services.
(CV-6) We continue to move forward with the production of banana meal – Bananut to produce the least waste possible in our operations; this way we reuse the bananas that are not fit for export into the production cycle benefit the communities in our area of influence with a nutrition component.
We are also working to reinforce circular economy practices using other materials from our processes
«In 2020 98% of the plastic used to bag the crops, 25% of the nylon produce in the plastics factory, and 97% of the nylon used in the farms was recycled.»